Only logged in customers who have purchased this product may leave a review.
Jamaica Harvest Cassava Flour
Cassava Flour holds up well when being prepared and does not have a strong overbearing taste but instead is able to effectively replace flour while not compromising the taste you love so much.
Rich in vitamin C.
Cassava is rich in vitamin C, thiamine, riboflavin, and niacin which therefore provides a nutrition-packed gluten free flour that is an excellent substitute for your favourite baked products. Also being very mild and neutral in flavour, it can be used as a substitute for wheat flour as well as a thickener for sauces and gravies.